Foie Gras and Lucullus Accompaniments

In 2003 Lucullus was the first company in France to launch into supermarkets onion and fig based confits to accompany our Terrines since then we have developed an extensive range of vegetable fruit and wine based confits and complemented them with varieties of Pain Epice, sea sallts , pepper , pearls , vinegars -in fact every accompaniment to make your special meal that bit more special . Today Lucullus is a leading in and has continued to grow and create differentiation through complementary accompaniments to each other. Today the company is a leader supplier to supermarkets in France with plans to sell more than 2m pots per year.

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  Les Recettes de Juliette

  A FULL RANGE OF COMPLEMENTS TO FOIE GRAS AND PATE. The Recettes de Juliette (Juliette’s recipe) offers a wide choice of accompaniments to foie gras, lucullus or patés that will please even the most discerning...

  
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  Les Saveurs de Mamie

  A TRADITIONAL RANGE OF CONFITS. Les Saveurs de Mamie (Grandmather’s recipes) is  a range of traditional recipes sold normally from the Serve Over Counters and packed in beautiful pots that can be served straight from...

  
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